The Ruthenium Red Test Biology Essay

The Ruthenium Red trial Biology EssayThis scrutiny is subjected to appellative of carbohydrates. 1 w/v distribution of test snapper was hustling in distilled water. Test mixture was combined with a small amount of molischs reagent in a test supply. After mixing, small amount of concentrated sulphuric sulfurous was slowly added down the sides of the lean test tube to baffle violet ring at junction.5.2.1.4. Ninhydrin testThis test is subjected to identification of proteins. 2 ml aqueous solution of test shopping centre and 1 ml alcoholic ninhydrin solution was sundry(a) in test tube and heated at 80 C for 5 min to obtain red deform.5.2.1.5. Test with iodineThis test is subjected to identification of non reducing polysachharides (starch). 1 % w/v sprinkling of test shopping centre was prepared in distilled water. 3 ml test solution and few drops of slue Iodine solution were abstruse to obtain blue color after cooling and no color after heating.5.2.1.6. Biuret testThis t est is subjected to identification of proteins. 1 % w/v dispersion of test amount of money was prepared in distilled water. 3 ml test solution, 1 ml 4% sodium hydrated oxide and 2 drops of copper sulphate solution were mixed to obtain violet to pink.5.2.1.7. Salkowski testThis test is subjected to identification of steroids. 1 % w/v dispersion of test vegetable marrow was prepared in distilled water. 2 ml test solution, 2 ml chloroform and 2 ml conc. sulphuric acid were mixed and shake well to obtain red colored chloroform layer and greenish yellow fluorescence in acid layer.5.2.1.8. Baljet testThis test is subjected to identification of glycosides. 1 % w/v dispersion of test substance was prepared in distilled water. 2ml test solution and 2 ml sodium picrate was mixed in test tube to obtain yellow to orange color.5.2.1.9. Shinoda testThis test is subjected to identification of flavonoids. 1 % w/v dispersion of test substance was prepared in distilled water. 3 ml test substance, 5 ml 95% ethanol, 2 drops of Conc. HCl and 0.5 g magnesium turnings were mixed to obtain pink color.5.2.1.10. Wagners testThis test is subjected to identification of alkaloids. 1 % w/v dispersion of test substance was prepared in distilled water and filtered. 3 ml test solution filtrate was mixed with 2 drops of Wagners reagent to obtain reddish brown precipitate.5.2.1.11. Test with acetic acid solutionThis test is subjected to identification of alkaloids. 1 % w/v dispersion of test substance was prepared in distilled water. 2 ml test solution and acetic acid solution were mixed to obtain red color.5.2.2. Physicochemical studies1235.2.2.1. Viscosity1% w/v solution of test substance was prepared in distilled water and 0.1 N HCl separately. Solutions were kept at 37 2 C for 6 hours. Viscosity of test solutions determined development Brookfield viscometer using spindle no. 3 at 50 rpm (Model No. DV-E).5.2.2.2. pH determination1241 % w/v dispersion of test substance in distilled wat er was prepared by shaking for 30 min and the pH determined using a pH meter (Elico).5.2.2.3. Swelling Index88Swelling index is the volume in ml meshed by 1 g of a drug, including any adhering mucilage, after it has swollen in an aqueous semiliquid for 4 hours.1 g test substance (Fine powder) was placed in 25 ml primer coat glass stoppered measuring cylinder with graduations in 0.5 ml divisions. The test substance was moistened with 1.0 ml of 96% ethanol and 25 ml distilled water was added. Cylinder was closed using stopper. Cylinder was shaken either 10 min time interval for 1 hour and then was allowed to stand for 3 hours. ledger engaged by the test sample was determined in ml after decanting the supernatant unclouded liquid. Swelling index was deliberate from average of three tests. Same experiment was performed using 25 ml 0.1 N hydrochloric acid instead of distilled water. Swelling index was calculated using following equation.Vt = Volume occupied by test substance afte r hydration, at time 3 hrs.V0 = Volume occupied by test substance before hydration, at time zero.5.2.2.4. mickle density123Bulk Density was determined using Borosil 50 ml measuring cylinder. The volume of 5 gm mucilage powder was noted. Value of Bulk density was calculated by,5.2.2.5. Tapped density123Tapped Density was determined using Borosil 50 ml measuring cylinder. The volume of know weight 5gm was noted. The cylinder was given 250 taps on using tapped density apparatus. Value of Tapped density was calculated by5.2.2.6. Carrs compressibility index123Carrs compressibility index of AER mucilage powder was calculated from respective tapped density and lot density by,5.2.2.7. Loss on drying88In flat bottom dish, 50 mm in diameter and 30 mm in height, 1 g fine powdered test substance dehydrated in oven at 100-105 C for 3 hours. The test substance was allowed to cool in desiccator over diphosphorus pentoxide for 24 hours and weighed. Percentage loss on drying was calculated by fol lowing equation.Weight of empty dish = A gWeight of test substance taken = Y gWeight of dish containing test substance after drying and placing in desiccator = B gWeight of test substance after drying = (B A) g